Latest in Williamsburg

Amber Dobos, Advisor, On Premise Hospitality, Diageo Hospitality Partnership, with an oyster and a cocktail. Brooklyn Eagle photo by Wayne Daren Schneiderman

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The key to a healthy harbor:
Support of Billion Oyster Project,
and their education program, will
restore city’s harbor, vital shoreline

April 17 | Wayne Daren Schneiderman  

WILLIAMSBURG — The average fully-grown oyster can filter 50 gallons of water a day. That’s just one of several reasons illustrating the importance of bivalves to New York Harbor. And, if one oyster can play such a role, imagine what a billion could do. On a recent evening at the Wythe Hotel in Williamsburg, a […]

Lianne Yaacoby feeds Alec Schonfeld at Prospect Park Smorgasburg.

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Experience and celebrate Brooklyn’s ‘Woodstock of Eating’

April 9 | Special from Smorgasburg

Thousands of Brooklynites turned out on the weekend prior to a globally celebrated solar eclipse on Monday to experience what The New York Times called “the Woodstock of Eating.” Smorgasburg is the largest weekly open-air food market in America, welcoming more than 2 million visitors a year to markets in New York, Los Angeles and […]