Hank’s Saloon lives on at Austin-inspired food park Downtown
Hill Country Food Park opens in October
When Hank’s Saloon, a long-beloved dive bar and music venue in Boerum Hill, announced its closing last year, the owner took to Facebook to put out a call to “Keep Hank’s Alive.” Now, those who have been regulars at Hank’s for the past 13 years will be pleased to know that Hank’s is indeed being kept alive.
The Saloon will be moving into the Hill Country Barbecue Market’s Brooklyn location, which has been reconfiguring itself into a 10,000-square-foot, Austin-inspired perma-smorgasbord (newly rebranded Hill Country Food Park) of Texas barbecue, Tex-Mex, fried chicken, doughnuts and more, according to the New York Times.
Hank’s will take over the full second floor, complete with a bar, stage and high-end sound system. The bar will offer snacks and an expanded menu — and according to owner Julie Ipcar, Hank’s classic beer and shot specials aren’t go anywhere.